Thanksgiving Take-out Menu

THANKSGIVING WINE SPECIALS

Torres Winery

Tempranillo (red) Sangre de Toro  $18.00

Verdejo (white) Viña Sol $18.00

THANKSGIVING HOLIDAY TO GO MENU

Whole Mary’s Turkey  (for 8 to 10 guests)      $98.00

½ Mary’s Turkey  $56.00

Fully cooked breast (off the bone for easy carving)

Cava braised wings and legs

Chorizo-sage stuffing $17.00 qt.

Mashed potatoes $16.00 qt.

Green been almondine $19.00 qt.

Cream of winter squash $12.00 qt.

Cranberry orange relish $11.00 pt.

Gravy $9.00 pt.

Butternut squash strudle (serves 6/8) $48.00

PLACE YOUR ORDER NOW
650-325-8981

prices do not include ten percent service and nine point eight seven five percent sales tax