SMALL PLATES

MAIN DISHES

DINNER MENU

ENTREMESES
(first courses)

HOUSE SPECIALTIES
(ideal for enjoying family-style. minimum of two orders, price is per order)

RACIONES Y TAPAS
("small plates" of rustic regional specialties perfect as light entrées, or for sharing as side dishes and appetizers)

TAPAS

ASADOS
(rotisserie...as succulent as the old ovens of Segovia)

POSTRES
(desserts)